Jalna

YOGHURT MAKERS JALNA PRIDE THEMSELVES on crafting the most delicious, thick and creamy yoghurt. Creating yoghurt for Australian families for more than 60 years, this third-generation Australian family business also happen to be dairy farmers, so they know what it takes to produce a truly great yoghurt.

To create its traditional pot-set yoghurt, Jalna firstly sources pure and natural ingredients. Next, high-quality Goulburn Valley milk is poured into individual pots, then friendly probiotic cultures and natural flavours are added, and lastly the lids are popped on and nature does the rest.

Because the yoghurt is pot set, and Jalna doesn’t resort to shortcuts, like adding gelatine or preservatives, Jalna yoghurt is nurtured to be one of the healthiest and purest yoghurts on the market in Australia today. It is also free from artificial sweeteners and colours. In fact, you won’t find anything artificial added in a Jalna yoghurt, so you can rest assured you are getting the very best quality yoghurt for you and your family.

For more information, visit www.jalna.com.au.

 
Quotes

"Well made, good cultures, natural."

FEMALE, 35-39, ACT

"Taste, creamy texture, ability to fill kids’ bellies with good nutrition. Freshness. Quality. Loved by all in the family. Can be trusted to produce good-tasting, healthy product."

FEMALE, 60-64, QUEENSLAND

"I trust its quality."

FEMALE, 25-29, VICTORIA